Residential &
Domestication

Private dwellings that are used extensively for fine dining, functions and entertaining will often require a professional kitchen to supplement the domestic one.

Chefs’ kitchen

Unlike other commercial kitchens, those in private residences are intended, not as the primary kitchen, but as a facility to accommodate chefs employed to cater for the resident family and guests. Meticulous planning at every stage is vital to ensure a quick, slick and discreet installation. Ideally, consultations should begin at the earliest possible opportunity when planning a new-build or embarking on a renovation.

Pre-planning for every eventuality

We look at all the aspects of form and functionality with this type of project – extraction and ventilation, how frequently and extensively it will be used, number of chefs and kitchen staff and menu styles. We also consider the aesthetics very carefully as it is imperative that the kitchen reflects the character of the residence.

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Pre-planning for every eventuality

We look at all the aspects of form and functionality with this type of project – extraction and ventilation, how frequently and extensively it will be used, number of chefs and kitchen staff and menu styles. We also consider the aesthetics ver

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In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

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In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

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BEYOND TITLES

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

NO TITLES
BEYOND TITLES

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

NO TITLES
BEYOND TITLES

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

NO TITLES
BEYOND TITLES

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

NO TITLES
BEYOND TITLES

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

NO TITLES
BEYOND TITLES

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

NO TITLES
BEYOND TITLES

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live. However, reviewers tend to be distracted by comprehensible content, say, a random text copied from a newspaper or the internet. The are likely to focus on the text, disregarding the layout and its elements. Besides, random text risks to be unintendedly humorous or offensive, an unacceptable risk in corporate environments.

The biggest, boldest, strongest statement ever about how amazing we are are how everything we ever do is fantastic and sculptured to your exact needs – always your exact needs!

The biggest, boldest, strongest statement ever about how amazing we are are how everything we ever do is fantastic and sculptured to your exact needs – always your exact needs!

The biggest, boldest, strongest statement ever about how amazing we are are how everything we ever do is fantastic and sculptured to your exact needs – always your exact needs!

BIG BULLET STATEMENTS THAT SAY BIG THINGS IN BIG TEXT IN A SHORT SPACE
A SHORT SPACE IN WHICH TO SAY BIG THINGS WITH BULLET STATEMENTS
BIG BULLET STATEMENTS THAT SAY BIG THINGS IN BIG TEXT IN A SHORT SPACE
A SHORT SPACE IN WHICH TO SAY BIG THINGS WITH BULLET STATEMENTS

QUAD SECTION – BIG TITLE

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live.

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BELOW IS A LEFT TO RIGHT FLOW SEQUENCE

In a professional context it often happens that private or corporate clients corder a publication to be made and presented with the actual content still not being ready. Think of a news blog that’s filled with content hourly on the day of going live.

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Action……

Our versatility and long standing experience in commercial kitchen design combined with our professional and personal approach makes Nelson the perfect partner.

Of course, we respect our private clients’ privacy so we are unable to show examples of past projects in this category. However, some of the prestigious house builders who have commissioned us include:

How can we help you?

Whether you’re in the earliest stages of planning or you have a site that’s ready to go, it’s never too early to involve us. We can advise and assist you at every stage so let’s start the conversation today.

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ADVICE Your Nelson journey starts with a conversation and establishing a clear and defined brief aligned to your vision.
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DESIGN Having effectively interpreted your needs we go on to produce a design and workflow that will optimise your operation.
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INSTALLATION There are many practical stages between signing-off a design to a fully commissioned kitchen and we’ll work with you at every step.
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SUPPORT Following a successful installation, we’ll always be on hand to provide the help and support you might need to keep you cooking.