Casual Dining &
Takeaway Kitchens

Our kitchen installations for the plethora of food outlets catering for the more budget conscious end of the market has mushroomed in recent years.

The best kitchen within your budget

Casual dining restaurants, modern food-to-go outlets and traditional takeouts are dominating our high streets these days but, sadly, there have been some well documented casualties. However, we believe that getting the right equipment within a kitchen that works for your establishment contributes to a successful future. We can help to design the kitchen you need within a budget you can afford.

A design that works

Because many of these outlets have a specific theme, the kitchen will often require specialist cooking equipment and, whatever that is, we’ll do our utmost to source it for you. Open kitchens are increasingly popular within this sector which means that aesthetic, as well as practical, design is important. Customers should only be able to see chefs cooking and plating up – they won’t want to see the bins or the dishwash area!

Nelson’s experienced design team always listens to what its clients require and then suggests the best possible layout and most appropriate equipment.

Here are some examples of operations we’ve helped:

Feast Canteen

Rajah Rowing Team

Bird

The Begging Bowl

Wokit

Queen Vic Pie & Liquor

Smoque Burger

Chick ‘N’ Sours

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Please get in touch with us

Whether you’re in the earliest stages of planning or whether you have a site that’s ready to go, it’s never too early to involve us. We can advise and assist you at every stage so let’s start the conversation today.

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